Figure 2. CP-376,395 increases sucrose intake.
(A) Administration of CP on Day 4 increased sucrose intake during the second half of the 4h DID session. (B) High-dose CP administration on Day 4 decreased sucrose preference during the first half of the 4hr DID session. (C) CP decreased both food intake and (D) total caloric intake. *p < .05 vs. CP-0; **p < .005 vs. CP-0; ***p < .0005 vs. CP-0.