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. 2013 May 20;8(5):e64307. doi: 10.1371/journal.pone.0064307

Table 1. Baseline characteristics for the case-cohort of EPIC-Potsdam.

Characteristic Random subcohort Incident cases of Type 2 diabetes
No. of participants 1,968 578
Sex (% male) 37.0 58.8
Age (years) 49.4±9.0 54.6±7.5
BMI (kg/m2) 25.9±4.2 30.4±4.5
Waist circumference (cm) 85.2±12.6 100.1±12.2
Body height (cm) 167.6±8.5 168.6±8.7
Prevalent hypertension (%) 30.5 58.0
Moderate alcohol consumption (% 10–40 g/d) 33.8 30.8
Former smoker (%) 31.4 44.3
Current smoker (%≥20 units/d) 5.7 9.2
Intake of wholegrain bread (50 g portion/d) 0.9±1.1 0.8±0.9
Coffee consumption (150 ml cup/d) 2.8±2.1 2.7±2.1
Intake of red meat (150 g portion/d) 0.3±0.2 0.3±0.2
Physical activity (h/week) 6.2±5.9 6.0±5.8
Score points GDRS 441.1±120.9 595.0±99.4
Biochemical markers
HbA1c (%) 6.42 (6.40–6.45) 7.13 (7.06–7.19)
Random glucose (mg/dl) 95.0 (94.3–95.8) 110.1 (108.3–112.0)
Adiponectin (µg/ml) 7.25 (7.10–7.41) 5.10 (4.91–5.30)
HDL-cholesterol (mg/dl) 51.4 (50.7–51.9) 42.8 (41.9–43.6)
Triglycerides (mg/dl) 104.7 (102.1–107.4) 166.2 (158.8–173.9)
hs-CRP (mg/l) 0.72 (0.68–0.77) 1.73 (1.56–1.92)
γ-glutamyltransferase (U/l) 17.9 (17.3–18.6) 33.4 (31.3–35.6)
alanine-aminotransferase (U/l) 19.4 (19.0–19.9) 29.1 (27.9–30.5)
Genetic risk score (20 SNPs) 19.2±2.9 19.8±2.9
Genetic risk score (42 SNPs) 42.6±4.2 43.7±4.0

Presented values are means ± standard deviation (SD) and for biochemical markers geometric means are presented with 95% confidence intervals (95% CI).