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. 2013 May 2;2013:947980. doi: 10.1155/2013/947980

Table 2.

Quantitative evaluation of yeasts (CFUs) and clinical classification of denture stomatitis before and after the treatment with propylene glycol Brazilian green propolis gel 2.5%.

Patient Age Gender N CFUs* 
Before treatment
N CFUs** 
After treatment
Denture stomatitis classification** 
Before treatment
Denture stomatitis
Classification** 
After treatment
1 52 F 64 0 I Cure
2 78 F 78 1 I Cure
3 61 M 84 0 II Cure
4 68 F 136 6 I I
5 30 F 45 4 II II
6 58 F 288 89 II I
7 78 F 189 0 II I
8 72 F 9 0 III Cure
9 59 F 548 0 III I
10 66 F 52 24 II I
11 50 F 58 0 I Cure
12 46 F 158 33 II I
13 45 F 472 117 III I
14 53 F 283 23 III I
15 50 M 47 0 I I

*CFUs: colony-forming units.

**Newton's classification (type: 1; 2; 3).

Clinical evaluation before and after treatment—Wilcoxon's test P = 0.0007.

Quantitative microbiological evaluation before and after treatment—Wilcoxon's test P = 0.0022.

Mean age: 57.73 ± 13.24.