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. Author manuscript; available in PMC: 2013 Aug 1.
Published in final edited form as: J Community Health. 2012 Aug;37(4):874–881. doi: 10.1007/s10900-011-9522-z

Table 2.

Comparisons of Food Intake and Food Security Before and After Gardening Project

Food Intake/Security Variables Pre-Garden Post Garden* p value

Frequency that Adults in Household Eat Vegetables (n=33) <0.001
 Several times a day 18.2% 84.8%
 Once a Day 45.5% 12.1%
 A few times a week 33.3% 3.0%
 Almost never 3.0% 0

Frequency that Children <18 Years Old in Household Eat Vegetables (n=25) 0.003
 Several times a day 24.0% 64.0%
 Once a Day 44.0% 32.0%
 A few times a week 32.0% 4.0%
 Almost never 0 0

Frequency in Past Month that Family Worried Food Would Run Out Before Money was Available to Buy More (n=32) 0.006
 Never 68.8% 96.9%
 Sometimes (a few times a year) 15.6% 3.1%
 Frequently (at least once a month) 15.6% 0
 All the time 0 0

Frequency in Past Month that Adults Skipped Meals Due to Lack of Money to Buy Food (n=33) 0.32
 Never 93.9% 97.0%
 Sometimes (a few times a year) 3.0% 3.0%
 Frequently (at least once a month) 3.0% 0
 All the time 0 0

Frequency in Past Month that Children <18 Years Old Skipped Meals Due to Lack of Money to Buy Food (n=27) 0.32
 Never 100% 96.3%
 Sometimes (a few times a year) 0 3.7%
 Frequently (at least once a month) 0 0
 All the time 0 0
*

Wording in the post gardening questionnaire referred to community gardening - e.g., During the summer when your gardening was producing did you skip means because you ran out of money?