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. 2013 May 21;13:82. doi: 10.1186/1471-2431-13-82

Table 2.

Campylobacter infection and associated risk factors in under five diarrheic children at Gondar University Hospital, Northwest Ethiopia, October 2011 to March 2012

Risk factors Positives
Negatives
Total
COR 95% CI AOR 95% CI P-value
N (%) N (%) N (%)
Caretaker relation to child
 
 
 
 
 
 
 
 
 Mother
38(15.2)
212(84.8)
250(87.7)
1
 
1
 
 
 Father
4(28.6)
10(71.4)
14(4.9)
2.23
0.56,8.38
2.2
0.66,7.48
0.29
 Guardian
2(9.5)
19(90.5)
21(7.4)
0.59
0,09,2.78
0.58
0.11,2.62
 
Education of caretaker
 
 
 
 
 
 
 
 
 Illiterate
14(12.1)
102(87.9)
116(40.7)
1
 
1
 
 
 Primary
15(19.2)
63(80.8)
78(27.4)
1.73
0.73,4.12
1.45
0.78,3.83
0.20
 Junior-secondary
13(20.6)
50(79.4)
63(22.1)
1.89
0.77,4.61
2.7
0.82,4.33
 
 Diploma & above
2(7.1)
26(92.9)
28(9.8)
0.56
0.08,2.85
3.9
0.7,16.0
 
Number of children
 
 
 
 
 
 
 
 
 Only 1
7(15.6)
38(84.4)
45(15.8)
1
 
1
 
 
 2-5
32(14.7)
185(85.3)
217(76.1)
0.94
0.36,2.53
0.92
0.38,2.28
 
 >5
5(21.7)
18(78.3)
23(8.1)
1.5
0.42,5.40
1.3
0.42,5.40
0.73
Latrine usage
 
 
 
 
 
 
 
 
 No
15(25.9)
43(74.1)
58(20.4)
1
 
1
 
 
 Yes, always
29(12.8)
198(87.2)
227(79.6)
0.42
0.21,0.90
0.41
0.20,0.84
0.01*
Hand washing before feeding
 
 
 
 
 
 
 
 
 Not at all
5(27.8)
13(72.2)
18(6.3)
1
 
1
 
 
 Yes, sometimes
14(15.9)
74(84.1)
88(30.9)
0.49
0.13,1.88
1.9
0.5,6.3
0.52
 Yes, always
25(14)
154(86)
179(62.8)
0.59
0.12,1.50
0.06
0.02,0.19
 
Clean the child after defecation
 
 
 
 
 
 
 
 
 Not at all
6(25)
18(75)
24(8.4)
1
 
1
0.15,1.26
0.29
 Yes, sometimes
18(12.9)
122(87.1)
140(49.1)
0.44
0.14,1.44
0.48
0.2,1.68
 
 Yes, always
20(16.5)
101(84.5)
121(42.5)
0.59
0.19,1.92
0.69
 
 
Cleaning materials for utensils
 
 
 
 
 
 
 
 
 Water only
10(11.8)
75(88.2)
85(29.8)
1
 
1
 
 
 Soap
33(17.6)
154(82.4)
187(65.6)
1.61
0.71,3.69
1.60
0.70,3.43
0.33
 Chemicals
1(7.7)
12(92.3)
13(4.6)
0.63
0.03,5.61
0.62
0.07,5.33
 
Water source
 
 
 
 
 
 
 
 
 Pipe
35(14.1)
214(85.9)
249(87.4)
1
 
1
 
0.001*
 Well
3(75)
1(25)
4(1.4)
18
1.63,44.4
2
2.0, 20
 
 Spring
3(12)
22(88)
25(8.7)
0.83
0.2,3.2
0.78
0.2, 2.0
 
 River
3(42.9)
4(57.1)
7(2.5)
4.5
0.77,25.6
4.8
1.2, 21
 
Boiling water
 
 
 
 
 
 
 
 
 Yes
2(2.4)
81(97.6)
83(20.1)
1
2.4,65.2
1
2.5, 45
<0.001 α
 No
42(20.8)
160(79.2)
202(70.9)
10.6
 
10.57
 
 
Exclusive breastfeeding
 
 
 
 
 
 
 
 
 No
15(18.5)
66(81.5)
81(28.4)
1
0.35,1.53
1
0.6, 2.7
0.36
 Yes
29(14.2)
175(85.8)
204(71.6)
0.73
 
1.37
 
 
Bottle feeding
 
 
 
 
 
 
 
 
 No
20(10.8)
165(89.2)
185(65)
1
 
1
1.36, 5.0
0.008*
 Yes
24(24)
76(76)
100(35)
2.61
1.29,5.3
2.60
 
 
Nutritional status
 
 
 
 
 
 
 
 
 Well nourished
30(12.4)
211(87.6)
241(84.6)
1
1.47,7.31
1
1.58, 6.8
0.002*
 Malnourished
14(31.8)
30(68.2)
44(15.4)
3.3
 
3.2
 
 
Exposed to domestic animals
 
 
 
 
 
 
 
 
 No
10(7.6)
122(92.4)
132(46.3)
1
 
1
 
 
 Cats and dogs
21(29.6)
50(70.4)
71(24.9)
5.12
2.11,12.7
6.3
2.25,11.65
<0.001 α
 Hen and pigeons
8(19)
34(81)
42(14.7)
2.87
0.94,8.69
2.9
1.05,7.88
 
 Other animals 5(12.5) 35(87.5) 40(14.1) 1.74 0.48,6.05 1.4 0.5,5.4  

AOR: Adjusted odd ratio, COR: Crude odd ratio, * p-value < 0.05, α p-value < 0.001.