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. 2013 Apr 26;162(2):1178–1194. doi: 10.1104/pp.112.210740

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Figure 8. — Oxidative stress tolerance assay of transgenic lemon. A, Representative photographs showing leaf pieces of transgenic (#2 and #8) and wild-type (WT) plants after H₂O₂ treatment. B and C, Chlorophyll extraction solutions (B) and chlorophyll contents (C) in leaf pieces of transgenic and wild-type plants. FW, Fresh weight. D and E, Endogenous H₂O₂ contents (D) and antisuperoxide anion activity (E) in leaf pieces of transgenic and wild-type plants. Asterisks indicate significant differences between the transgenic lines and the wild type under the same treatment (**P < 0.01, ***P < 0.001). [See online article for color version of this figure.]