Table 2.

Energy Intake, EE, and EB in Hypo- and Hypercaloric Cohorts

Macronutrient Intake (gm/kg bw)
	Protein			CHO			Fat
	Free Living	Lead in	Inpatient	Free Living	Lead in	Inpatient	Free living	Lead in	Inpatient
Hypocaloric	1.27 ± 0.11	1.16 ± 0.04	1.07 ± 0.04	3.87 ± 0.37	4.23 ± 0.15	3.91 ± 0.14	1.18 ± 0.11	1.03 ± 0.04	0.95 ± 0.03
Hypercaloric	1.13 ± 0.09	1.23 ± 0.07	1.20 ± 0.00	3.24 ± 0.23	4.53 ± 0.27*	5.87 ± 0.36*#	1.13 ± 0.14	1.10 ± 0.06	1.35 ± 0.07
EB
	Energy Intake (kcal)			PAL		Nonexercise PAL		Mean Energy Balance (kcal)
	Free Living	Lead in	Inpatient	CHO	PRO + CHO	CHO	PRO + CHO	CHO	PRO + CHO
Hypocaloric	2,016 ± 136	2,003 ± 122	1,860 ± 126	1.60 ± 0.02	1.61 ± 0.02	1.36 ± 0.02	1.37 ± 0.03	−285 ± 35	−291 ± 40
Hypercaloric	1,914 ± 180	2,160 ± 161	2,665 ± 224*	1.59 ± 0.04	1.57 ± 0.04	1.37 ± 0.02	1.35 ± 0.03	360 ± 51	354 ± 88

Notes: bw = body weight; EB = energy balance; EE = energy expenditure; and PAL = physical activity level.*Significant difference from free-living conditions within the same cohort.#Significant difference from lead-in conditions within the same cohort.