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. 2012 Mar 28;67(11):1161–1169. doi: 10.1093/gerona/gls080

Table 2.

Energy Intake, EE, and EB in Hypo- and Hypercaloric Cohorts

Macronutrient Intake (gm/kg bw)
Protein CHO Fat
Free Living Lead in Inpatient Free Living Lead in Inpatient Free living Lead in Inpatient
Hypocaloric 1.27 ± 0.11 1.16 ± 0.04 1.07 ± 0.04 3.87 ± 0.37 4.23 ± 0.15 3.91 ± 0.14 1.18 ± 0.11 1.03 ± 0.04 0.95 ± 0.03
Hypercaloric 1.13 ± 0.09 1.23 ± 0.07 1.20 ± 0.00 3.24 ± 0.23 4.53 ± 0.27* 5.87 ± 0.36*# 1.13 ± 0.14 1.10 ± 0.06 1.35 ± 0.07
EB
Energy Intake (kcal) PAL Nonexercise PAL Mean Energy Balance (kcal)
Free Living Lead in Inpatient CHO PRO + CHO CHO PRO + CHO CHO PRO + CHO
Hypocaloric 2,016 ± 136 2,003 ± 122 1,860 ± 126 1.60 ± 0.02 1.61 ± 0.02 1.36 ± 0.02 1.37 ± 0.03 −285 ± 35 −291 ± 40
Hypercaloric 1,914 ± 180 2,160 ± 161 2,665 ± 224* 1.59 ± 0.04 1.57 ± 0.04 1.37 ± 0.02 1.35 ± 0.03 360 ± 51 354 ± 88

Notes: bw = body weight; EB = energy balance; EE = energy expenditure; and PAL = physical activity level.*Significant difference from free-living conditions within the same cohort.#Significant difference from lead-in conditions within the same cohort.