Table 2.
Total polyphenols content in frozen rose hip pulp
| Sample | Variety and form | mg GAE/100 g frozen pulp |
|---|---|---|
| RC1 |
var. transitoria f. ramosissima (Bistrita-Nasaud Agiesel) |
575.1±14.64a |
| RC2 |
var. transitoria f. montivaga (Bistrita-Nasaud, Salva) |
548.3±11.31a |
| RC3 |
var. andegavensis f. transsilvanica (Salaj, Buciumi) |
343.4±12.02d |
| RC4 |
var. andegavensis f. vinealis (Bistrita-Nasaud, Beclean) |
534.7±18.50a |
| RC5 |
var. assiensis (Cluj, Manastur) |
335.5±11.31d |
| RC6 |
var. lutetiana f. fallens (Satu-Mare, Petea) |
326.3±5.65d |
| RC7 |
var. lutetiana f. flexibilis (Cluj, Feleac); |
472.6±13.40b |
| RC8 | var. lutetiana f. psilogyna (Arad, Galsa) | 424.8±9.89c |
Values are mean ±SD, n=3; in each column, mean values with different letters are significantly different at p < 0.05.
Identical letters denote the lack of statistically significant differences at p<0.05.