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. 2011 May 28;50(4):655–666. doi: 10.1007/s13197-011-0400-6

Table 5.

Texture properties of ICRR when hydration

Hydration time (min) HR (%) Hardness (g) Adhesive (g) Springness Chewing (g)
3 172 330.47 −1.63 0.68 169.78
5 245 213.64 −1.72 0.76 133.37
7 269 166.07 −0.92 0.79 68.31
10 348 120.76 −0.52 0.64 38.31