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. 2013 Jun 7;8(6):e65473. doi: 10.1371/journal.pone.0065473

Figure 1. NAHL-degrading community in GCL-treated plant cultures.

Figure 1

(A) Potato plants were cultivated under untreated and GCL-treated conditions during 42 days; vertical arrows indicate the two applications of GCL at 0.4g/L. At 42-day, total cultured bacteria (B), and percentage of NAHL-degraders (C) and NAHL-producers (D) were enumerated and calculated under both the GCL-treated and untreated conditions. The mean of three replicates are shown. Statistically different values (Mann & Whitney, α = 0.05) are noted by different letters.