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. 2013 Jun 12;4:132. doi: 10.3389/fphys.2013.00132

Figure 1.

Figure 1

25-hydroxyvitamin D levels in the four treatment groups at the end of the experimental period. Values shown reflect means ± SEM of 19–23 mice per group. Levels of 25-hydroxyvitamin D in mice fed control diets were significantly different than mice fed a vitamin D deficient diet (p = 0.001).