Skip to main content
. 2013 May 24;13:118. doi: 10.1186/1471-2180-13-118

Table 1.

Distinguishing features of characterized BChl a-containing members of the OM60/NOR5 clade

Characteristic 1 2 3 4
Morphology
Size (in SYPHC medium) [μm]
1.2 – 2.2 × 0.6
1.2 – 1.8 × 0.7
1.2 – 1.5 × 0.6
1.2 -1.6 × 0.6
Shape (in SYPHC medium)
straight-to-bent rods, coccoid
straight-to-bent rods, coccoid
straight rods, coccoid
straight rods, coccoid
Storage compounds
PolyP, PHA
PolyP, PHA
PolyP, CP
PolyP, GLY
Motility
-
+
+
-
Cell aggregation
-
w
+
+
Pigmentation
BChl a absorption [nm] (in vivo)
801, 871
802, 877
802, 876
804, 821, 871
BChl a production [nmol/mg dw]
1.2
1.1*
3.5
4.4
Carotenoid absorption [nm] (in acetone/methanol)
465, 495, 529
467, 496, 531
465, 495, 529
470, 496, 530
Diffusible brown compound
-
+
-
-
Chemotaxonomy
Fatty acid 16:1 ω6c
-
-
+
-
Main hydroxy fatty acids (>1% of total fatty acids)
10:0 3OH, 12:0 3OH
11:0 3OH, 12:0 3OH, 12:1 3OH
10:0 3OH
12:1 3OH, 12:0 2OH
Lipoquinones
Q8 (tr. Q7)
Q8
Q8
Q8*
Polar lipids
PG, PE, PN
PG, PE, PL, PN
PG, PE, PL
PG, PE, PL
DNA G + C content [mol%]
57
63*
58
66
Physiology
NaCl range (optimum) [% w/v]
1 – 9 (3)
0 – 18 (4)*
1 – 7 (2)
0.7 – 4.2 (3.5)*
Temp. range (optimum) [°C]
12 – 32 (28)
7 – 40 (37)*
9 – 33 (28)
15 – 44 (30)*
Antibiotic sensitivity
Imipenem (10 μg)
+
-*
+
-
Polymyxin B (300 U)
+
+*
+
-
Required supplements
L-histidine
+
-
-
-
Biotin
+
+*
+
+
Thiamin
+
+*
+
+
Vitamin B12
+
+*
+
+
Enzyme activities
Catalase
+
+
w
+
Oxidase
+
+ [-*]
+
+
Aesculinase
-
-
-
+
Tweenase 20/80
+/w
+/w
+/w
+/+
Urease
-
-
+
-
Utilization of
Sucrose
-
-
+
-
Glycerol
w
-
w
w [-*]
Butanol
+
-
w
+
Propionate
+
+ [-*]
w
+ [-*]
Butyrate
+
+ [-*]
w
+
DL-lactate
+
-
-
+ [-*]
2-oxoglutarate
+
-
+
+
L-serine
-
-
+
+ [-*]
L-proline
-
+
+
-
L-isoleucine
-
+
-
+
L-arginine
-
-
+
-
L-phenylalanine
+
-
-
-
L-glutamate
-
+
+
+ [-*]
L-glutathione - + + +

All strains were positive in the utilization of acetate, L-alanine, fumarate, DL-3-hydroxybutyrate, DL-malate, oxaloacetate, pyruvate, succinate, and L-threonine. The following compounds were not utilized by all tested strains: citrate, ethanol, formate, D-fructose, D-glucose, glycolate, and methanol. Degradation of starch and gelatin, reduction of nitrate to nitrite and stimulation of growth by thiosulfate were negative in all strains, as well as diagnostic tests for the enzymes tryptophanase and arginine dihydrolase. Data marked with an asterisk were taken from the literature [18,31]. Published data that disagree with our results are shown in brackets. Abbreviations: PolyP polyphosphate, PHA polyhydroxyalkanoate, CP cyanophycin, GLY glycogen, PG phosphatidylglycerol, PE phosphatidylethanolamine, PL unidentified phospholipid, PN unidentified aminophospholipid, w weakly positive reaction. Strains: 1, Luminiphilus syltensis Ivo14T; 2, Chromatocurvus halotolerans DSM 23344T; 3, Congregibacter litoralis DSM 17192T; 4, Pseudohaliea (= Haliea) rubra DSM 19751T.