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. Author manuscript; available in PMC: 2014 May 6.
Published in final edited form as: Curr Biol. 2013 May 6;23(9):R409–R418. doi: 10.1016/j.cub.2013.04.010

Figure 2. The attributes of a taste percept.

Figure 2

Each taste percept may be subdivided into multiple taste attributes that are integrated to form a single taste sensation.