Table 2.
nursing | 2 |
---|---|
dietetics |
4 |
nutritionist |
1 |
public health |
13 |
health (other please state)2 |
9 |
literacy language and numeracy |
5 |
education practitioner / teacher |
4 |
health literacy |
20 |
research |
13 |
food and drink industry |
1 |
Other non-health (please specify)2 | 8 |
1 Participants could identify more than one area of expertise or interest.
2 Other (1 unless otherwise stated).
Vocational and independent living rehabilitation, Quality improvement & use and collection of patient stories, Health Psychology, Pharmacy (2), Health promotion, Health policy, Medical anthropology, Health systems, Lay perspectives, Patient involvement and public engagement.