Table 2. Percent transferability of 106 eSSR markers in different millet and non-millet species.
| S. No | Investigated crop | % transferability |
|---|---|---|
| 1 | Barnyard millet | 90.6 |
| 2 | Finger millet | 80.2 |
| 3 | Kodo millet | 87.7 |
| 4 | Little millet | 89.6 |
| 5 | Pearl millet | 88.7 |
| 6 | Proso millet | 88.7 |
| 7 | Switchgrass | 89.6 |
| 8 | Guinea grass | 92.5 |
| 9 | Sorghum | 92.5 |
| 10 | Wheat | 81.1 |
| 11 | Rice | 89.6 |
| 12 | Maize | 84 |
| Average | 87.8 | |