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. Author manuscript; available in PMC: 2013 Jun 25.
Published in final edited form as: Arch Biochem Biophys. 2010 May 12;504(1):3–10. doi: 10.1016/j.abb.2010.05.010

Fig. 5.

Fig. 5

Hepatic triglyceride (TG) levels for wild type and Bcmo1-deficient (Bcmo1−/−) mice fed either a control purified diet containing 20% fat and no β-carotene (high fat diet) or the same diet containing 100 μg β-carotene/g diet (β-carotene diet). Values are given as the mean ± 1 S.D. for 5 mice in each group. The “**” indicates statistically different (p < 0.01) compared to wild type mice receiving the same diet.