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. 2013 Jun 27;8(6):e67783. doi: 10.1371/journal.pone.0067783

Figure 1. Comparison of fat deposits of an ALS patient and a control.

Figure 1

Fat volume determination in a control (BMI = 25 kg/m2) (left) and in an ALS patient (BMI = 25 kg/m2) (right). Subcutaneous fat tissue is coloured in red, visceral fat tissue is coloured in green.