Table 1.
Distribution of selected factors by tea intake in the Singapore Chinese Health Study
Frequency of green tea intake
|
Frequency of black tea intake
|
|||||
---|---|---|---|---|---|---|
None/monthly | Weekly | Daily | None/monthly | Weekly | Daily | |
Person-years | 199,726 | 58,205 | 46,791 | 199,327 | 59,670 | 45,725 |
Mean age (SD), years | 57 (8) | 56 (8) | 56 (8) | 57 (8) | 56 (8) | 56 (8) |
% with none or primary education only | 64.3 | 56.9 | 58.3 | 65.0 | 56.0 | 56.1 |
% any weekly physical activity | 40.3 | 48.4 | 49.5 | 40.9 | 48.7 | 46.8 |
% never smokers | 41.1 | 45.9 | 42.5 | 40.2 | 47.4 | 44.3 |
Mean body mass index (SD), kg/m2 | 22.8 (3.2) | 23.4 (3.2) | 23.6 (3.2) | 22.9 (3.2) | 23.2 (3.2) | 23.1 (3.2) |
Weekly supplement use, % yes | 4.4 | 5.7 | 5.6 | 4.3 | 5.9 | 5.5 |
Alcohol intake, % non-drinkers | 70.0 | 65.3 | 66.6 | 69.2 | 66.6 | 68.1 |
SD standard deviation