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. 2013 Jun 10;13:564. doi: 10.1186/1471-2458-13-564

Table 3.

Dietary advice to patients with established AMD or at risk of AMD

Dietary advice N (%)
Frequency of dietary advice for patients with established AMD
 
 o Always/most of the time
917 (67.9)
 o Sometimes
383 (28.4)
 o Never
50 (3.7)
Frequency of dietary advice for patients considered to be at risk of AMD
 
 o Always/most of the time
719 (53.6)
 o Sometimes
526 (39.2)
 o Never
97 (7.2)
Dietary advice for patients with established AMD
 
 o Eat plenty of leafy green vegetables
497 (38.3)
 o Eat oily fish at least twice per week
3 (0.2)
 o Both of the above
652 (50.7)
 o Other
140 (10.8)
Dietary advice for patients considered to be at risk of AMD
 
 o Eat plenty of leafy green vegetables
476 (38.4)
 o Eat oily fish at least twice per week
6 (0.5)
 o Both of the above
585 (47.2)
 o Other 173 (14.0)