Table 3.
Dietary advice | N (%) |
---|---|
Frequency of dietary advice for patients with established AMD |
|
o Always/most of the time |
917 (67.9) |
o Sometimes |
383 (28.4) |
o Never |
50 (3.7) |
Frequency of dietary advice for patients considered to be at risk of AMD |
|
o Always/most of the time |
719 (53.6) |
o Sometimes |
526 (39.2) |
o Never |
97 (7.2) |
Dietary advice for patients with established AMD |
|
o Eat plenty of leafy green vegetables |
497 (38.3) |
o Eat oily fish at least twice per week |
3 (0.2) |
o Both of the above |
652 (50.7) |
o Other |
140 (10.8) |
Dietary advice for patients considered to be at risk of AMD |
|
o Eat plenty of leafy green vegetables |
476 (38.4) |
o Eat oily fish at least twice per week |
6 (0.5) |
o Both of the above |
585 (47.2) |
o Other | 173 (14.0) |