Table 3.
Knowledge of potential causes of dental caries and preventive measures
| Causal factors | n (%) Correctly identified factor | |
|---|---|---|
| Rural (N=93) | Urban (N=79) | |
| High sugar-containing foods | 77 (83) | 72 (91) |
| Poor oral hygiene | 66 (71) | 55(70) |
| Bacteria | 27 (29) | 63 (80) |
| Tooth worm | 58 (62) | 72 (91) |
| Preventive measures | ||
| Tooth brushing | 66 (71) | 55 (70) |
| Consuming less sugary products | 76 (82) | 72 (91) |
| Rinse mouth after a major meal | 55 (59) | 39 (49) |
| Consulting a dentist | 81 (87) | 66 (84) |
| Use of fluoridated toothpaste | 76 (82) | 50 (64) |