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. 2013 Jun 11;7:103–123. doi: 10.4137/GRSB.S12005

Figure 1.

Figure 1

Dry matter intake (A) and blood NEFA concentration (B) during the peripartal period in cows fed (n = 5/treatment) control, fish oil (FISH), or saturated lipid (SFAT). There was a significant (P < 0.05) Diet × Time effect for dry matter intake; whereas, for NEFA only Time was significant (P < 0.05).