Table 1.
No. (%) of samples containing: | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|
Sample | n | E. faecalis | E. faecium | E. casseliflavus | E. durans | E. gallinarum | E. hirae | E. mundtii | E. raffinosus | All other species |
Surface Water | ||||||||||
S1 | 8 | 0 | 4 (50) | 0 | 1 (12.5) | 0 | 0 | 3 (37.5) | 0 | 0 |
S2 | 5 | 0 | 3 (60) | 2 (40) | 0 | 0 | 0 | 0 | 0 | 0 |
S3 | 8 | 0 | 4 (50) | 1 (12.5) | 0 | 0 | 1 (12.5) | 0 | 1 (12.5) | 1 (12.5) |
S4 | 10 | 5 (50) | 1 (10) | 0 | 0 | 0 | 1 (10) | 3 (30) | 0 | 0 |
S5 | 2 | 0 | 1 (50) | 0 | 1 (50) | 0 | 0 | 0 | 0 | 0 |
S6 | 10 | 4 (40) | 4 (40) | 0 | 1 (10) | 1 (10) | 0 | 0 | 0 | 0 |
S7 | 7 | 1 (14.3) | 2 (28.6) | 1 (14.3) | 2 (28.6) | 1 (14.3) | 0 | 0 | 0 | 0 |
S8 | 10 | 10 (100) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
S9 | 9 | 0 | 1 (11.1) | 0 | 0 | 0 | 0 | 0 | 0 | 8 (88.9) |
S10 | 2 | 1 (50) | 1 (50) | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
S11 | 7 | 2 (28.6) | 1 (14.3) | 2 (28.6) | 0 | 0 | 1 (14.3) | 1 (14.3) | 0 | 0 |
S12 | 7 | 0 | 0 | 2 (28.6) | 1 (14.3) | 0 | 0 | 4 (57.1) | 0 | 0 |
Total | 85 | 23 (27.1) | 22 (25.9) | 8 (9.4) | 6 (7.1) | 2 (2.4) | 3 (3.5) | 11 (12.9) | 1 (1.2) | 9 |
Ground Water | ||||||||||
BC-008 | 5 | 0 | 1 (20) | 0 | 3 (60) | 0 | 1 (20) | 0 | 0 | 0 |
91-11 | 1 | 1 (100) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
US-02 | 1 | 1 (100) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Total | 7 | 2 (28.6) | 1 (14.3) | 0 | 3 (42.9) | 0 | 1 (14.3) | 0 | 0 | 0 |
Total Environment | 92 | 25 (27.2) | 23 (25) | 8 (8.7) | 9 (9.8) | 2 (2.2) | 4 (4.3) | 11 (12) | 1 (1.1) | 9 (9.8) |
Poultry Litter | ||||||||||
Layers | 29 | 0 | 29 (100) | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Broilers (day 3) | 105 | 30 (28.6) | 16 (15.2) | 1 (0.95) | 1 (0.95) | 28 (26.7) | 27 (25.7) | 0 | 0 | 2 (1.9) |
Broilers (day 35) | 29 | 6 (20.7) | 21 (72.4) | 0 | 1 (3.4) | 0 | 1 (3.4) | 0 | 0 | 0 |
Total | 163 | 36 (22.1) | 66 (40.5) | 1 (0.6) | 2 (1.2) | 28 (17.2) | 28 (17.2) | 0 | 0 | 2 (1.2) |