Skip to main content
. 2013 Winter;18(1):e16–e20.

TABLE 1.

Characteristics of the subjects

Characteristic Men Women P
Age, years 52.36±15.16 48.74±13.68 <0.001
Body mass index, kg/m2 24.79±3.65 22.58±3.41 <0.001
Waist-to-hip ratio 0.95±0.31 0.81±0.27 <0.001
Systolic blood pressure, mmHg 137.47±17.01 122.15±14.33 <0.001
Diastolic blood pressure, mmHg 85.33±10.77 76.15±9.33 <0.001
Free plasma glucose, mmol/L 5.73±1.57 5.31±1.32 <0.001
Total cholesterol, mmol/L 5.33±1.18 5.34±1.03 0.769
Triglycerides, mmol/L 1.93±1.64 1.55±1.32 <0.001
Low-density lipoprotein cholesterol, mmol/L 3.06±0.85 3.02±0.66 0.087
High-density lipoprotein cholesterol, mmol/L 1.15±0.29 1.48±0.35 <0.001
Uric acid, μmol/L 397.96±167.94 287.49±104.56 <0.001

Data presented as mean ± SD unless otherwise indicated. The groups were compared using a one-way ANOVA or Z-test of variance. P<0.05 was considered to be statistically significant. The following reference ranges were based on the authors’ laboratory standards: Plasma glucose (3.9 mmol/L to 6.1 mmol/L), total cholesterol (3.6 mmol/L to 6.2 mmol/L), triglycerides (<1.71 mmol/L), low-density lipoprotein cholesterol (0 mmol/L to 3.36 mmol/L), high-density lipoprotein cholesterol (>1.15 mmol/L) and uric acid (142 μmol/L to 339 μmol/L).