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. 2013 May 16;12:61. doi: 10.1186/1475-2891-12-61

Table 1.

General characteristics of the study population

 
Calcium intake according to recommendations
Characteristics Total % (n) Below % (n) Within % (n) P
Age*
75.5 (6.4)
75.9 (6.3)
74.4 (6.6)
0.01
≤ 7 y of education
30.7 (186)
32.1 (144)
26.6 (42)
0.20
Males
39.4 (239)
36.2 (162)
48.7 (77)
0.005
Smoking
22.4 (136)
23.4 (106)
19 (30)
0.226
Vitamin D intake < 6.8 μg/d
50.7 (307)
52.9 (237)
44.3 (70)
0.063
Vitamin D intake (μg/d )*
7.4 (4.9)
7.1 (4.8)
8.2 (5.1)
0.02
Calcium intake (mg/d)*
989 (460)
776 (211)
1591 (439)
< 0.0001
Dairy intake < 3 servings/d
62.4 (378)
80.6 (361)
10.8 (17)
< 0.001
> 10% energy from sucrose
16.2 (98)
15.4 (69)
18.3 (29)
0.386
Alcohol > recommendations
28.7 (174)
31 (139)
22.1 (35)
0.048
Current diseases ≥ 5
52 (315)
51.6 (231)
53.2 (84)
0.729
> 12 months since last dental care visit
8.7 (53)
9.1 (41)
7.6 (12)
0.551
No regular use of dental floss/tooth pick
59 (357)
60.9 (273)
53.2 (84)
0.09
Number of teeth*
20.2 (7.8)
19.8 (7.9)
21.3 (7.4)
0.03
Plaque Score (%)* 14.4 (20) 14.9 (21) 13.2 (19) 0.370

Data presented as % (n) unless otherwise stated. * Data presented as mean (SD).