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. 2013 Jul 23;8(7):e67844. doi: 10.1371/journal.pone.0067844

Figure 2. The difference of 22 natural amino acids and 593 non-natural amino acids on each factor.

Figure 2

The A, B, C, D, E and F is the difference for geometric characteristics, H-bond, connectivity, accessible surface area, integy moments index, and volume and shape, respectively.