Stock | 5ml (1 gel) | 10 ml (2 gels) | |
3% acrylamide | 40% | 300 µl | 600 µl |
0.3% bis-acrylamide | 2% | 1.5 ml | 3 ml |
5 mM MgCl2 | 1 M | 25 µl | 50 µl |
1 mM ATP | 1 M | 5 µl | 10 µl (see CEB recipe) |
50 mM Tris-HCl, pH 6.8 | 1M | 250 µl | 500 µl |
2.5% sucrose | 25% | 500 µl | 1 ml |
dH2O | 2.4 ml | 4.7 ml | |
APS | 10% | 50 µl | 100 µl |
TEMED | 5 µl | 10 µl |