TABLE 2.
Population | Iodine intake | Iodine nutrition |
School-aged children2 | ||
<20 μg/L | Insufficient | Severe iodine deficiency |
20–49 μg/L | Insufficient | Moderate iodine deficiency |
50–99 μg/L | Insufficient | Mild iodine deficiency |
100–199 μg/L | Adequate | Optimal |
200–299 μg/L | Above requirement | May pose a slight risk in the overall population, but likely to provide adequate intake for pregnant/lactating women |
>300 μg/L | Excessive | Risk of adverse health consequences (iodine-induced hyperthyroidism, autoimmune thyroid disease) |
Pregnant women | ||
<150 μg/L | Insufficient | |
150–249 μg/L | Adequate | |
250–499 μg/L | More than adequate | |
≥500 μg/L | Excessive3 | |
Lactating women4 | ||
<100 μg/L | Insufficient | |
≥100 μg/L | Adequate | |
Children <2 y old | ||
<100 μg/L | Insufficient | |
≥100 μg/L | Adequate |
To convert from g iodine/L to μmol iodine/L, multiply by 0.0079. Reproduced with permission from (94). UI, urinary iodine.
Also applies to nonpregnant and nonlactating adults.
The term “excessive” means in excess of the amount required to prevent and control iodine deficiency.
In lactating women, the figures for median UI are lower than the iodine requirements because of the iodine excreted in breast milk.