Table 2. Water use situation.
| Baseline (n = 125) | 1st evaluation (n = 132) | 2nd evaluation (n = 185) | Baseline to 1st evaluation | 1st evaluation to 2nd evaluation | |||||
| n | (%) | n | (%) | n | (%) | P value* 1 | P value* 1 | ||
| WTF water access level | 0.148 | 0.471 | |||||||
| Basic - Intermediate (0–59 L/c/d) | 22 | (17.6) | 33 | (25.0) | 53 | (28.6) | |||
| Optimal (More than 60 L/c/d) | 103 | (82.4) | 99 | (75.0) | 132 | (71.4) | |||
| Main drinking water source | 0.383 | 0.094 | |||||||
| Other water sources* 2 | 16 | (12.8) | 22 | (16.7) | 19 | (10.3) | |||
| WTF water or Purified bottled water | 109 | (87.2) | 110 | (83.2) | 166 | (89.7) | |||
| Main cooking water source | 0.999 | 0.050 | |||||||
| Other water sources* 2 | 18 | (14.4) | 19 | (14.4) | 14 | (7.6) | |||
| WTF water | 107 | (85.6) | 113 | (85.6) | 171 | (92.4) | |||
| Main food preparation water source | 0.735 | 0.791 | |||||||
| Other water sources* 3 | 9 | (7.2) | 11 | (8.3) | 17 | (9.2) | |||
| WTF water or Purified bottled water | 116 | (92.8) | 121 | (91.7) | 168 | (90.8) | |||
| Main laundry and bathing water source | 0.616 | 0.883 | |||||||
| Other water sources* 3 | 18 | (14.4) | 22 | (16.7) | 32 | (17.3) | |||
| WTF water | 107 | (85.6) | 110 | (83.3) | 153 | (82.7) | |||
*
1: Chi-square test.
*
2: Rain water or drilled well.
*
3: Rain water, drilled well or dug well.