Table 2.
Overview of analytical methods for glycan structural characterization
Method | Structural information | Strengths | Weaknesses |
---|---|---|---|
MS | Composition, profiling, chemical modifications, glycosylation site | High sensitivity and accuracy, potential for automation | Isomers indistinguishable, no separation of complex mixtures, quantification difficult |
MSn | Sequence, linkages, chemical modifications | Detailed structural information | Significant expertise required, low throughput |
CE | Profiling, separation | High separation efficiency, can resolve isomers, high throughput and automation, complements MS analysis, amenable to online connection with MS | Requires standards and/or complementary techniques (e.g., MS, enzymes) for Unambiguous characterization, limited analyte capacity |
HPLC | Profiling, separation | Multiple separation modes/stationary phases, range of analyte capacity, complements MS analysis, amenable to online connection with MS | Requires standards and/or complementary techniques (e.g., MS, enzymes) for Unambiguous characterization |
NMR | Complete structure, stereochemistry | Detailed structural information | Significant expertise required, low throughput, high amount of sample material required |
Lectin binding/arrays | Structural motifs (terminal residues) | Potential for high throughput, probe glycans in their physiological context | Limited by availability and specificity of characterized lectins |