Table 1.
Control | Pre-HD | End-HD | |
---|---|---|---|
Age | 44.6 ± 4.7 | 43±5.9 | |
Weight (kg) | 78.3 ± 16.4 | 75.2±3.5 | |
Lean body mass (kg) | 42.4±2.4 | 40.0±2.8 | |
Protein g• kg-1•day-1 | 1.37±0.05 | 1.45 ± 0.09 | |
Calories kcal•kg-1•day-1 | 35.2±1.21 | 33.2±3.7 | |
Hemoglobin (g/dL) | 14.6±0.5a | 12.1±0.3 | 12.3±0.5 |
BUN (mg/dL) | 14.4±1.1 | 67.2±6.0b | 18.1±3.7 |
Creatinine (mg/dL) | 1.1±0.2 | 9.6±1.4b | 4.8±0.7 |
Glucose (mg/dL) | 84.6±9.6 | 89.8±10.1 | 105.2±9.7 |
Bicarbonate (meq/L) | 23.2±0.5 | 23.6±0.8 | 27.3±2.4c |
Albumin (g/dL) | 4.2±0.2a | 3.3±0.2 | 3.4±0.2 |
Insulin (μU/dL) | 11.6±4.1 | 22.9±4.4d | 17.5±4.2 |
Glucagon (pg/dL) | 66.2±8.2 | 147.4±14.8e | 90.2±8.5 |
IGF-1 (μg/L) | 198.6±9.4 | 192.9±24.8 | |
Cortisol (μg/dL) | 14.4±3.1 | 10.3±1.2 | 17.7±2.4c |
hsCRP (mg/dL) | 1.01±0.19A | 3.72±0.89 | 3.81±0.76 |
p<0.01 Control vs. Pre-HD and End-HD
p<0.001 Pre-HD vs. control and End-HD
p<0.01 End-HD vs. control
p<0.05 Pre-HD vs. Control
p<0.01 Pre-HD vs. Controls