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Correlation of the serum amylase levels with the blood glucose and the lipid profile (serum triglycerides, total cholesterol, HDL, LDL and total cholesterol/HDL ratio) of the diabetic patients (group I) (N.S.= not significant)
| Correlation of serum amylase with: | Pearson’s correlation co-efficient (r) | p-value |
|---|---|---|
| Fasting blood glucose | -0.185 | <0.05 |
| Serum triglycerides | -0.102 | N.S. |
| Total cholesterol | -0.190 | N.S. |
| HDL | 0.214 | <0.05 |
| LDL | -0.080 | N.S. |
| Chol/HDL ratio | -0.304 | N.S. |
