Table 1.
Age and sex |
Bacterial isolates No(%) |
P-value | ||||||||
---|---|---|---|---|---|---|---|---|---|---|
S. aureus | NLF GNR | E.coli | Pseud. spps | CNStaph spps | Strep. spps | Prot. spps | Kleb. spps | Total | ||
Age in years | ||||||||||
0–5 |
12 (23.5) |
5 (9.8) |
5 (9.8) |
4 (7.8) |
5 (9.8) |
3 (5.9) |
16 (31.4) |
1 (2.0) |
51 (25.0) |
0.057 |
6–10 |
9 (29.0) |
3 (9.7) |
2 (6.5) |
2 (6.5) |
5 (16.1) |
2 (6.5) |
7 (22.6) |
1 (3.2) |
31 (15.2) |
|
11–15 |
5 (29.4) |
0 |
0 |
1 (5.9) |
1 (5.9) |
2 (11.8) |
8 (47.1) |
0 |
17 (8.3) |
|
16–20 |
3 (13.6) |
2 (9.1) |
3 (13.6) |
2 (9.1) |
0 |
0 |
11 (50.0) |
0 |
21 (10.3) |
|
21–30 |
14 (31.1) |
3 (6.7) |
0 |
3 (6.7) |
6 (13.3) |
3 (6.7) |
8 (17.8) |
8 (17.8) |
45 (22.1) |
|
31–40 |
8 (38.1) |
1 (4.8) |
3 (14.3) |
4 (19.0) |
2 (9.5) |
0 |
1 (4.8) |
2 (9.5) |
21 (10.3) |
|
≥41 |
3 (16.7) |
1 (5.6) |
1 (5.6) |
2 (11.1) |
4 (22.2) |
2 (11.1) |
5 (27.8) |
0 |
18 (8.8) |
|
Total |
54 (26.5) |
15 (7.4) |
14 (6.9) |
18 (8.8) |
23 (11.3) |
12 (5.9) |
56 (27.5) |
12 (5.9) |
204 (89.5) |
|
Sex | ||||||||||
Male |
32 (24.6) |
6 (4.6) |
8 (6.2) |
12 (9.2) |
16 (12.3) |
7 (5.4) |
44 (33.8) |
5 (3.8) |
130 (63.7) |
0.017 |
Female | 22 (29.7) | 9 (12.2) | 6 (8.1) | 6 (8.1) | 7 (9.5) | 5 (6.8) | 12 (16.2) | 7 (9.5) | 74 (36.3) |
S. aureusStaphylococcus aureus, NLF GNR Non Lactose Fermenter Gram Negative rods, Pseud. sppsPseudomonas species, CN Staph spps Coagulase Negative Staphylococcus species, Strep. spps Streptococcus species, Prot. spps Proteus species, Kleb. Spps Klebsella species.