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. 2013 Aug 5;72:10.3402/ijch.v72i0.20715. doi: 10.3402/ijch.v72i0.20715

Table I.

Importance of marine mammal harvests to participants

Self-determination
  • People should have the right to eat traditional cultural foods, to pursue traditional cultural activities and livelihoods, and to pass traditions on to the next generation.

Health and food security
  • Non-native foods are more likely to cause diabetes and heart disease

  • Marine mammal oils are used to preserve other native foods.

  • Marine mammal foods are portable and keep hunters warm and full when hunting.

  • Stores do not always have food available in isolated villages.

  • The rural cash economy is unstable; people will not always have money to buy food from the store.

Cultural preference
  • Native foods are preferred foods, and seal oil is an essential condiment. Some people cannot eat food without seal oil.

    • They prefer seal oil over mayonnaise or ketchup.

    • We grew up using that seal oil … we have to have it.

    • It's food that I grew up with. And when I don't eat it, I always tell my wife, ‘I'm starving’.

    • That's our beef. Our beef from the ocean.

Lifestyle/identity
  • Hunting is a very important part of identity.

  • Preparing, sharing, and consuming native foods are important cultural activities.

  • Children learn cultural traditions by participating in marine mammal harvesting and preparation.

  • Marine mammal parts are needed to make items such as drums and clothes for cultural activities.

  • Handicrafts from marine mammals provide income.

Non-italicised phrases are paraphrased from quotes, italicised phrases are direct quotes.