Table 4.
FSG, fasting serum glucose; BMI, body mass index.
aNormoglycemia group: high, ≥7.24, middle, 4.61-7.23, low, <4.61 µg/mL, bImpaired fasting glucose group: high, ≥6.24, middle, 3.91-6.23, low, <3.91 µg/mL, cModel 1, adjusted for age, body mass index, and waist circumference, dModel 2, model 1+additional adjustment for fasting glucose, eModel 3, model 2+additional adjustment for hypertension, total cholesterol, smoking status, alcohol intake, and family history of diabetes.