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. 2013 Sep;79(18):5559–5565. doi: 10.1128/AEM.01505-13

Fig 3.

Fig 3

Stability of Bp7 under different pH conditions. In the range of pH 2.0 to 13.0, approximately neutral conditions had little or no effect on phage Bp7, while extreme pH conditions affected the stability of phage Bp7.