Table 2.
BMI not included | BMI included | |
---|---|---|
Sample size (N) | 47,527 | 46,940 |
Incident events | 1807 | 1772 |
Runners (0,1) | 0.72‡ (0.60, 0.86) | 0.71† (0.59, 0.85) |
Energy expenditure (per METh/d) | ||
Running | 0.96† (0.94, 0.99) | 0.96† (0.94, 0.99) |
Walking | 0.92§ (0.88, 0.96) | 0.92§ (0.89, 0.96) |
Other vigorous | 0.98* (0.97, 1.00) | 0.98* (0.97, 1.00) |
Other moderate | 1.02 (1.00, 1.05) | 1.02 (1.00, 1.05) |
Other light | 1.02 (0.92, 1.10) | 1.02 (0.92, 1.10) |
BMI (per kg/m2) | 1.01 (0.99, 1.02) | |
Comparison between coefficients Ratio of hazard ratio | ||
Running vs. walking | 1.05 (1.00, 1.10) | 1.05 (1.00, 1.10) |
Running vs. other vigorous | 0.98 (0.95, 1.01) | 0.98 (0.95, 1.01) |
Walking vs. other moderate | 0.90 (0.85, 0.94) | 0.90 (0.86, 0.95) |
The model included all of the variables listed above, along with baseline age (age, age2), sex, race (self identified African-American, Hispanic, Asian, Native American), education, smoking (current smoker vs. non-smoker), and intakes of meat, fruit, and alcohol. Significance levels for individual coefficients are coded
P<0.05
P<0.01
P<0.001
P<0.0001.