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. 2013 Aug 6;14(8):16207–16225. doi: 10.3390/ijms140816207

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© 2013 by the authors; licensee MDPI, Basel, Switzerland

This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).

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Mean (±standard error) total pelargonidin concentration (mg/g) measured in strawberry fruits. Different letters indicate statistically significant differences between treatments. Plant treatments are identified as follows: CDF: Control 100, uninoculated plants with traditional fertilization; CRD: Control 70, uninoculated plants with 70% of the traditional fertilization; Pf4: plants inoculated with P. fluorescens Pf4 with 70% of the traditional fertilization; 5Vm1K: plants inoculated with Pseudomonas sp. 5Vm1K with 70% of the traditional fertilization; Myc: plants inoculated with AM fungi and with 70% of the traditional fertilization; Pf4-Myc: plants inoculated with AM fungi and with P. fluorescens Pf4 with 70% of the traditional fertilization; 5Vm1K-Myc: plants inoculated with AM fungi and with Pseudomonas sp. 5Vm1K with 70% of the traditional fertilization.