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. 2013 Sep 3;8(9):e73721. doi: 10.1371/journal.pone.0073721

Figure 6. Laccase stability profiles at optimal pH and temperature conditions for crude extracts (solid line), Lac1 (dashed line), and Lac2 (spotted line) obtained from semisolid culture of T . pubescens on coffee husk (◊) and cedar sawdust (•).

Figure 6

Laccase stability was evaluated by using ABTS. All the assays were performed in triplicate.