Skip to main content
. Author manuscript; available in PMC: 2014 Apr 1.
Published in final edited form as: Kidney Int. 2013 May 8;84(4):776–785. doi: 10.1038/ki.2013.150

Table 4.

Effects of AKI on animals on low and normal 1 phosphate diets

Experimental
condition
Parameter T=0 T=24
hours AKI
P value
T=0 vs.
T=24
Control
phosphate
diet
BUN (mg/dL) 26±1
(N=4)
117±13
(N=4)
<0.01
Phosphate
(mg/dL)
6.2±0.3
(N=9)
13.5±1.3
(N=9)
<0.01
cFGF23
(pg/mL)
226±16
(N=9)
4530±417
(N=9)
<0.01
Low
phosphate
diet
BUN (mg/dL) 23±2
(N=6)
98±11
(N=9)
<0.01
Phosphate
(mg/dL)
4.0±0.28*
(N=12)
7.6±0.83*
(N=14)
<0.01
cFGF23
(pg/mL)
90±13*
(N=13)
2682±296*
(N=14)
<0.01

Shown are mean±SEM (number of animals). Low phosphate results represent 3 4 independent experiments; control phosphate 2 experiments. Diets have 5 controlled protein source and are otherwise equivalent except for the phosphorus 6 levels of 0.4% (control) or 0.02% (low). P value shown is for baseline (t=0) 7 versus 24 hours post-injection in FA-injected animals.

*

=p<0.01 comparing 8 between-group differences between mice on a control vs. low phosphate diet. A 9 = folic acid; BUN = blood urea nitrogen