Table 3.
phytase | InsP5 generated by | ||
---|---|---|---|
kinetic constant | Aspergillus niger phytase | Pantoea agglomerans phytase | |
Aspergillus niger | KM [μmol l-1] | 156 ± 12a | 159 ± 12a |
kcat [s-1] | 140 ± 12a | 136 ± 7a | |
Pantoea agglomerans | KM [μmol l-1] | 154 ± 5a | 155 ± 10a |
kcat [s-1] | 141 ± 11a | 139 ± 9a |
Temperature: 37°C; buffer: 100 mM sodium acetate, pH 5.0; enzyme concentration: 25 mU ml-1. For calculation of kcat the following molecular masses were used: Aspergillus niger, 85 kDa, Pantoea agglomerans, 42 kDa (9). The data are mean values of five independent experiments.
means within the same line with the same superscripts are not significantly different (P < 0.05)