Table 3.
Effect of pH, temperature, surfactants and salts on the adsorption of macedocin ST91KM to L. sakei LMG 13558
Adsorption (%) | |
---|---|
Control (not treated) | 66 |
Effect of pH | |
2, 4 and 6 | 33 |
8 and 10 | 66 |
Effect of temperature (°C) | |
4 | 0 |
10, 25, and 30 | 33 |
37 and 45 | 66 |
60 | 33 |
Treatment with 1% | |
Na-acetate | 66 |
Na2CO3 | 0 |
EDTA(-Na) | 33 |
SDS, Triton X-100 and Triton X-114 | 66 |
Β-mercaptoethanol, 80% ethanol and methanol | 33 |
Chloroform | 66 |
NaCl, K2HPO4, KH2PO4, KCl and NH4-citrate | 33 |
MgCl2 | 0 |
KI | 0 |
Tris | 33 |