Table 1.
Microorganisms and specific primers for PCR.
Microorganism | Primer (5’-3’) | PCR annealing temperature | Extension of amplicon (bp) |
---|---|---|---|
A actinomycetemcomitans | F - GCT AAT ACC GCG TAG AGT CGG | 50°C | 557 |
R - ATT TCA CAC CTC ACT TAA AGG T | |||
P. gingivalis | F - AGG CAG CTT GCC ATA CTG CG | 60° C | 404 |
R - ACT GTT AGC AAC TAC CGA TGT | |||
T. forsythia | F - GCG TAT GTA ACC TGC CCG CA | 60° C | 641 |
R - TGC TTC AGT GTC AGT TAT ACC T | |||
T. denticola | F - TAA TAC CGA ATG TGC TCA TTT ACA T | 60° C | 316 |
R- TCA AAG AAG CAT TCC CTC TTC TTC TTA |