Table 5. Effects of cold storage on ICM parameters (single site).
Change in Isc µA/cm2 – Least Square Means (Upper C.L., Lower C.L.) | |||
---|---|---|---|
Tissue | *cAMP | *CCh | *cAMP + CCh |
Fresh | 65.29 (38.23, 102.81) | 88.07 (62.34, 120.06) | 155.85 (106.34, 218.75) |
Stored | 28.70 (15.88, 47.04) | 41.91 (22.03, 71.16) | 73.80 (41.02, 120.58) |
cAMP, forskolin/ IBMX; CCh, carbochol
P < 0.05 for comparisons between fresh and stored for the different stimuli (n = 17 non-CF subjects)