Table 5.
Resistance to | Organism | |||||
---|---|---|---|---|---|---|
S. epidermidis
n (%) |
S. aureus
n (%) |
S. pneumoniae
n (%) |
Bacillus spp. n (%) |
Ps. aeruginosa
n (%) |
Acinetobacter sp. n (%) |
|
8 antibiotics | 0 | 0 | 0 | 0 | 1 (0.8) | 0 |
7 antibiotics | 1 (0.2) | 1 (0.4) | 0 | 0 | 0 | 0 |
6 antibiotics | 4 (0.7) | 1 (0.4) | 1 (0.7) | 0 | 2 (1.7) | 0 |
5 antibiotics | 13 (2.4) | 2 (0.8) | 1 (0.7) | 0 | 0 | 1 (0.8) |
4 antibiotics | 22 (4.1) | 6 (2.5) | 15 (10.7) | 1 (1.6) | 3 (2.6) | 0 |
3 antibiotics | 39 (7.3) | 23 (9.8) | 45 (32.1) | 3 (4.8) | 2 (1.7) | 2 (1.7) |
2 antibiotics | 83 (15.5) | 29 (12.3) | 39 (27.8) | 6 (9.5) | 19 (16.2) | 3 (5.3) |
1 antibiotic | 128 (23.9) | 48 (20.4) | 21 (15) | 7 (11.1) | 63 (53.8) | 11 (19.6) |
0 antibiotic | 244 (45.7) | 125 (53.2) | 18 (12.8) | 46 (73) | 27 (23) | 39 (69.6) |
| ||||||
Total isolates tested | 534 | 235 | 140 | 63 | 117 | 56 |
n: number of isolates that showed resistance, %: corresponding per cent.
Selected antibiotics: amikacin, chloramphenicol, ciprofloxacin, gentamicin, gatifloxacin, moxifloxacin, ofloxacin, tobramycin.