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. Author manuscript; available in PMC: 2014 Jul 1.
Published in final edited form as: J Antibiot (Tokyo). 2013 May 29;67(1):127–132. doi: 10.1038/ja.2013.50

Figure 2.

Figure 2

TAM metabolite (1–8) profiles as determined upon HPLC analysis of crude extracts of S. sp. 17944 fermentation in six different media of ISP-2, 038, SLY, B, 042, and F.