Table 1.
Summary of the 3 MPNSP supplements integrated into the mouse chow. Each was purchased over-the-counter at a local grocery
| Freeze-dried phyto-nutrient powder (target: 5.25 mg/day/mouse) | ||
|---|---|---|
| Blueberry | Cranberry | Parsley |
| Brown rice* | Ginger* | Pomegranate* |
| Brussels sprout* | Green cabbage* | Red cabbage* |
| Chicory* | Kale | Rose hip* |
| Cinnamon* | Okra* | Spinach |
| Concord grape* | Papaya* | Turmeric* |
| Herbal/spice liquid amalgam (target: 1.94 µl/day/mouse) | ||
| Rosemary (leaf): supercritical & ethanolic extracts (23% total phenolic antioxidants) | ||
| Turmeric (rhizome): supercritical (45% turmerones) & ethanolic extracts (7% curcuminoids) | ||
| Ginger (rhizome): supercritical (30% pungent compounds) & ethanolic extracts (3% pungent compounds) | ||
| Holy Basil (leaf): ethanolic extract (2% ursolic acid) | ||
| Green Tea (leaf): hydroethanolic extract (45% polyphenols) | ||
| Hu Zhang (root and rhizome): hydroethanolic extract (8% resveratrols) | ||
| Chinese Goldthread (root): hydroethanolic extract (6% berberine) | ||
| Barberry (root): hydroethanolic extract (6% berberine) | ||
| Oregano (leaf): supercritical extract (4% total phenolic antioxidants) | ||
| Baikal skullcap (root): hydroethanolic extract (17–26% baicalein complex, 0.4–0.9% wogonin) | ||
| Other: extra virgin olive oil, maltodextrin, silica, yellow beeswax, palm kernel oil | ||
| Cod liver oil (target: 6.56 µl/day/mouse) | ||
| DHA | EPA | Vitamin D |
| 20.40 | 16.10 | 15.00 mg/kg/day |
*
Cultured with following probiotic species, 1 billion per serving at the time of manufacture:
L. casei, L. plantarum, L. salivarius, L. acidophilus, L. rhamnosus, S. thermophilus, B. bifidum, B. infantis, B. longum, & B. breve