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. 2013 Aug 21;98(4):1084–1102. doi: 10.3945/ajcn.113.058362

TABLE 3.

Characteristics of studies included in meta-analysis of randomized controlled trials in children

Reference Study population and location Sample size Mean age Baseline BMI Duration Design Study question Intervention Control
James, 2004 (61) The Christchurch Obesity Prevention Project in Schools (CHOPPS), UK 644; 29 clusters Intervention: 8.7 yControl: 8.7 y girls, 8.6 y boys Intervention: BMI (in kg/m2) of 17.4Control: BMI of 17.6 One school year Parallel-cluster randomized intervention School-based education program aimed at reducing SSBs1 and weight Focused educational program on nutrition to discourage consumption of SSBs Not specified
Ebbeling 2006 (63) Beverages and Student Health, Massachusetts, USA 103 Intervention: 16.0 yControl: 15.8 y Intervention: BMI of 25.7Control: BMI of 24.9 25 wk Parallel, randomized intervention Replacement of SSBs with noncaloric beverage on weight Four 12-oz servings of noncaloric beverages/d, provided by weekly home deliveries, motivational phone calls, mailed fridge magnets with intervention messages Asked to continue their usual beverage consumption habits
Sichieri, 2008 (62) Schoolchildren, Brazil 1140; 47 clusters Intervention: 10.9 yControl: 10.9 y Intervention: BMI of 18.3Control: BMI of 18.2 One school year Parallel-cluster randomized controlled intervention School-based education program aimed at reducing SSBs and weight Focused nutrition education with emphasis on decreasing SSBs and increasing water intake Control clusters received 2 general information sessions about health and given material about healthy diets
de Ruyter, 2012 (65) Double-blind, Randomized Intervention Study in Kids (DRINK), Netherlands 641 Intervention: 8.2 yControl: 8.2 y Intervention: BMI of 16.9Control: BMI of 16.8 18 mo Parallel, double- blind, randomized intervention Replacement of SSBs with noncaloric beverage on weight One 8-oz can of artificially sweetened beverage/d (0 calories, 35 mg sucralose, 12 mg acesulfame potassium) provided at school One 8-oz can of SSB/d (104 kcal, 26 g sucrose) provided at school
Ebbeling, 2012 (64) Overweight adolescents, Massachusetts, USA 244 Intervention: 15.3 yControl: 15.2 y Intervention: BMI of 30.4Control: BMI of 30.1 1 y Parallel, randomized intervention Replacement of SSBs with noncaloric beverage on weight Home deliveries of noncaloric beverages, motivational phone calls, check-in visits, mailed written intervention messages Supermarket gift cards as a retention strategy
1

SSB, sugar-sweetened beverage.