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. Author manuscript; available in PMC: 2014 Jul 19.
Published in final edited form as: Org Lett. 2013 Jul 9;15(14):3774–3777. doi: 10.1021/ol401723h

Figure 2.

Figure 2

Analysis of the enzymatically synthesized chaetoviridins. A) HPLC analysis (360 nm) of chaetoviridins biosynthesized in vitro when (i) CazF and CazE were incubated with 14, malonyl-CoA, NADPH and 1 and (ii) CazF and CazE were incubated with 14, malonyl-CoA, NADPH and 2. B) HPLC analysis (550 nM) of the triazole-containing 18 after labeling 17 with the rhodamine-azide.