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. 2013 Aug 23;48(10):1035–1049. doi: 10.1007/s11745-013-3828-9

Table 5.

Comparison of TAG quantification by HPLC–ELSD and GC/MS in Chlorella

Chlorella Weight GC/MS HPLC–ELSD–LT
Total lipids by a gravimeter FAME total lipids FAME TAG TAG
C. kessleri UTEX 2229
 50 mg 18.73 ± 1.10 7.60 ± 1.72 ND 2.25 ± 0.19
 100 mg 17.16 ± 0.54 7.47 ± 1.44 0.15 ± 0.22 1.66 ± 0.07
 200 mg 17.87 ± 0.38 7.25 ± 0.32 0.04 ± 0.01 1.18 ± 0.06
C. sorokiniana CS-01
 50 mg 13.71 ± 1.32 6.89 ± 1.06 3.08 ± 0.13 4.13 ± 0.43
 100 mg 14.29 ± 1.01 7.00 ± 0.20 3.29 ± 0.12 3.82 ± 0.38
 200 mg 13.46 ± 1.62 7.76 ± 0.28 4.44 ± 0.19 3.62 ± 0.29
C. sorokiniana UTEX 1230
 50 mg 18.88 ± 0.90 10.56 ± 0.88 4.85 ± 0.73 4.46 ± 0.42
 100 mg 14.05 ± 0.87 8.42 ± 0.67 3.20 ± 0.12 4.25 ± 0.41
 200 mg 14.11 ± 1.09 10.66 ± 0.88 3.58 ± 0.36 4.14 ± 0.19

Error bar: n = 3 technical replicates from one 80 L aquarium culture). Ave. of % DW ± standard deviation)

ND not detected. Samples were measured as % DW