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. 2013 Oct;15(10):802–809. doi: 10.1089/dia.2013.0054

FIG. 5.

FIG. 5.

(Upper panel) Total average dose of pramlintide administered with the meal for the different pramlintide-to-insulin (P/I) ratios and average percentage reduction in insulin bolus needed to minimize hypoglycemia at different P/I ratios. (Lower panel) Control variability-grid analysis (CVGA) Zone Quotient indexes. The darker column indicates the optimal P/I ratio in terms of efficacy and safety.